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Non-Veg Menu

                                                      Staters

Murgh Malai Kabab

         Murg Malai Kabab, creamy chicken kababs mildly flavoured with cheese, herbs , spices & yogurt.

Murgh Hara Kabab

         Bonless Chicken Pieces are Marinated in the mixture of curd spinach and mint leaves and grilled in tandoor.

Murgh Achari Tikka

         Achari tikka made with nthe same spices that go into achar.

Murgh Masala Tikka

         After marinated, Chicken is cooked in yogurt and tikka  masala to enhance the taste .

Chicken Majestic

         Chicken majestic is a dry chicken dish marinated with Indian spices, onions and capsicum. 

Chicken Nuggets

         Chicken nuggets are coated in a mixture of flour, garlic ,salt and blak  peppar and than fried in oil.

Murgh Kabab With Pesto

Pesto chicken kabab is a very rich in taste pesto(basil) which is equal to Indian tulsi flavor, Marinating the chicken with this pesto and cooked in tandoor.

Chicken Lolipop

         Segments of chicken wings marinated with spices and deep fried until crisp.

Chilli Chicken

         Boneless chicken (fillets or cubes) are marinated in Egg, Cornflour, Maida and Salt and then deep fried and seasoned in sauces.

Chicken Seekh Kabab

         Chicken Seekh Kabab is the special delight of minced chicken, poppy seeds and spices.

Murgh Tandoori

         Pieces of chicken marinated in a mix of tandoori masala, yogurt, ginger paste and grilled on a tandoor.

Chicken Crispy Threads

         Juliennes of chicken breast made with red chilli flacke,choppedginger,garlic,sugar,salt,soyasauce,lime juice.

Spicy Chicken Wings

         Marinated chicken wings are fried to perfection having crispiness outside and retain all the flavors intact, juicy and delectable on bite. 

                                                                           Mutton

Mutton Tikka

          

Mutton Seekh Kabab

          Mutton Seekh Kebab  is made from ground spiced goat meat which is minced and molded onto the skewers and cooked over tandoor.

Mutton Shammi Kabab

         Succulent minced lamb patties with some bengal gram and loads of fragrant masalas. Deep fried till golden.

Dry Gurde Kapoore

 

Galouti Kabab

         These melt-in-the-mouth kebabs are made with finely and shallow fried in desi ghee.

Parsi Mutton Cutlets

         Mutton mince, potatoes, herbs and spices come together to make these delights.

Mutton Cigar Roll

         M minced mutton

Ginger Kabab

 

Minced Meat Samosa

         minced mutton filled on samosa do

Arabian Kabab

 

Malai boti Kabab

 

Nawabi Kabab

 

                                                                   Fish

Popcorn Crusted Fish Finger

         Fish fingers wrapped in a popcorn and bread crumb mixture. Bake or deep fry in hot oil.

Fish Cutlets

         Steamed fish minced with spices, combined with potatoes, shaped into cutlets and fried.

Hariyali Machi

         Fish cooked in a minty green masala and served with Onian Lachhcha.

        Fish Amritsari

 

        Fish Tikka

 

        Fish nuggets

 

        Fish Achari Tikka

 

        Adarki fish Kabab

 

        Fish Chilli

 

        Lalhori Fish Tikka

 

        Fish Fry                                                  

 

                                                     -MAIN COURES-

 

Chicken Curry

         Chicken  simmer in a curry sauce with yogurt, tomatoes, onion, garlic, and ginger in this spicy Indian dish.

Butter Chicken

         Roasted chicken cooked with a lot of butter and cream

Chicken Dahi Wala

         Marinated dahi chicken cooked in onion tomato and cream gravy

Chicken Masala

         Chicken cooked in brown onion, tomato and Khada Masala

Chicken Saag Wala                                     

         Chicken Saagwala add spinach puree to chicken and simmer on medium heat until chicken is          cooked.

Chicken Kofta

         Mince chicken balls cooked with potli masala onion tomato and ginger, garlic paste

Tawa Chicken Seekh Kabab                                      

Kadai Chicken

         Chicken cooked with pieces of onion, capsicum, tomato and cream.

Tawa Chicken

         Roasted chicken cooked with onion tomato and fresh herbs gravy.

 

Chicken Changezi

         Chicken pieces cooked with tomato gravy,  fried onion gravy, cashew nuts gravy, fresh herbs and garnished with fresh coriander .

Chicken Korma

         Chicken pieces fry with masala, dahi, fried onion and garnished with cream.

Murg Kaali Mirch

         Chicken pieces cooked in cream green chilli paste and crushed black peeper .

Chicken Rara

         Chickan steeped in gravy of spicy mince, soaked with rare spices, rara chicken every bit regal in taste and appearance.

Mutton

Mutton Rogan Josh

         Lamb cooked with the aroma of cinnamon, cardamom, bay leaves, turmeric, coriander and garam masala.

Keema Kaleji

         A nice and spicy curry made with lamb liver and mince. Spiced with a freshly roasted garam masala and a tomato rich gravy.

Tawa Gurda Kapura

Mutton curry

         Most mutton curries require slow cooking on low heat (dum style) to retain its moisture, juices and tenderness.

Mutton Kofta

         Mince mutton balls cooked with potli masala onion tomato and ginger, garlic paste

Tawa Mutton Seekh Kabab

Mutton Korma

         Mutton Kormas are typically made by marinating the main ingredient in yogurt and spices like ginger and garlic.

Tawa Gosht

         Tawa Gosht is a traditional Indian recipe of a delicious classic lamb curry made with lamb, spices, fresh fenugreek leaves (methi leaves) and bell pepper.

Keema Sahejada

         Mince mutton dish is   fragrant flavorful l dish with toppings of cashew nets and almonds

Fish

Fish Curry

         Shallow fry fish pieces made  with the Grind  coriander leaves, garlic and green chillies.

Machhi Tawa Wali

         Fish pieces dipped in creamy mixture of rice flour, eggs, corn flour and spices, shallow fried and served with a dried dates sauce.

Fish Tomato

         Fish tomato made with ginger,garlic,green chills and thick tomato gravy.

Mustard Fish

         Fish cooked in mustard oil with ginger, garlic and mustard pastes.

 

Butter Fish

         Fish marinated in butter cream with tomatoes and spices

Prawn Curry

         Prawns cooked in thick curry sauce and spices

Butter Prawn

         Prawns cooked in butter cream and tomatoes

Prawn Madras

         Prawns cooked in coconut and cream and mild spices

Prawn Masala

         Prawns cooked with capsicum, onion and tomatoes in a thick sauce

Prawn Saag

         Prawns cooked with spinach                       

Butter Prawn Masala

         Prawns cooked with capsicum, onion and tomatoes in a cream sauce

Prawn Malabari

         Prawns cooked with sauteed onions, capsicum, tomatoes and coconut cream, garnished with cream

Prawn Vindaloo

         Prawns cooked with hot spices.

Prawn Jal-Frazie

         Prawns and vegetables cooked with tomatoes and spices.

Fish Madras

         Fish pieces cooked in coconut cream and mild spices

Fish Vindaloo

         Fish Pieces cooked with hot spices

Fish Curry

         Fish cooked in thick curry sauce and spices

Fish Masala

         Pieces of fish cooked with tomatoes and onions

Fish Jal-Frazie

         Fish & vegetables cooked with tomatoes and spices.

Butter Fish

         Fish marinated in butter cream with tomatoes and spices

 

 

 

 

 

 

 

 

 

           

 

 

                                                      Staters

Murgh Malai Kabab

         Murg Malai Kabab, creamy chicken kababs mildly flavoured with cheese, herbs , spices & yogurt.

Murgh Hara Kabab

         Bonless Chicken Pieces are Marinated in the mixture of curd spinach and mint leaves and grilled in tandoor.

Murgh Achari Tikka

         Achari tikka made with nthe same spices that go into achar.

Murgh Masala Tikka

         After marinated, Chicken is cooked in yogurt and tikka  masala to enhance the taste .

Chicken Majestic

         Chicken majestic is a dry chicken dish marinated with Indian spices, onions and capsicum. 

Chicken Nuggets

         Chicken nuggets are coated in a mixture of flour, garlic ,salt and blak  peppar and than fried in oil.

Murgh Kabab With Pesto

Pesto chicken kabab is a very rich in taste pesto(basil) which is equal to Indian tulsi flavor, Marinating the chicken with this pesto and cooked in tandoor.

Chicken Lolipop

         Segments of chicken wings marinated with spices and deep fried until crisp.

Chilli Chicken

         Boneless chicken (fillets or cubes) are marinated in Egg, Cornflour, Maida and Salt and then deep fried and seasoned in sauces.

Chicken Seekh Kabab

         Chicken Seekh Kabab is the special delight of minced chicken, poppy seeds and spices.

Murgh Tandoori

         Pieces of chicken marinated in a mix of tandoori masala, yogurt, ginger paste and grilled on a tandoor.

Chicken Crispy Threads

         Juliennes of chicken breast made with red chilli flacke,choppedginger,garlic,sugar,salt,soyasauce,lime juice.

Spicy Chicken Wings

         Marinated chicken wings are fried to perfection having crispiness outside and retain all the flavors intact, juicy and delectable on bite. 

                                                                           Mutton

Mutton Tikka

          

Mutton Seekh Kabab

          Mutton Seekh Kebab  is made from ground spiced goat meat which is minced and molded onto the skewers and cooked over tandoor.

Mutton Shammi Kabab

         Succulent minced lamb patties with some bengal gram and loads of fragrant masalas. Deep fried till golden.

Dry Gurde Kapoore

 

Galouti Kabab

         These melt-in-the-mouth kebabs are made with finely and shallow fried in desi ghee.

Parsi Mutton Cutlets

         Mutton mince, potatoes, herbs and spices come together to make these delights.

Mutton Cigar Roll

         M minced mutton

Ginger Kabab

 

Minced Meat Samosa

         minced mutton filled on samosa do

Arabian Kabab

 

Malai boti Kabab

 

Nawabi Kabab

 

                                                                   Fish

Popcorn Crusted Fish Finger

         Fish fingers wrapped in a popcorn and bread crumb mixture. Bake or deep fry in hot oil.

Fish Cutlets

         Steamed fish minced with spices, combined with potatoes, shaped into cutlets and fried.

Hariyali Machi

         Fish cooked in a minty green masala and served with Onian Lachhcha.

        Fish Amritsari

 

        Fish Tikka

 

        Fish nuggets

 

        Fish Achari Tikka

 

        Adarki fish Kabab

 

        Fish Chilli

 

        Lalhori Fish Tikka

 

        Fish Fry                                                  

 

                                                     -MAIN COURES-

 

Chicken Curry

         Chicken  simmer in a curry sauce with yogurt, tomatoes, onion, garlic, and ginger in this spicy Indian dish.

Butter Chicken

         Roasted chicken cooked with a lot of butter and cream

Chicken Dahi Wala

         Marinated dahi chicken cooked in onion tomato and cream gravy

Chicken Masala

         Chicken cooked in brown onion, tomato and Khada Masala

Chicken Saag Wala                                     

         Chicken Saagwala add spinach puree to chicken and simmer on medium heat until chicken is          cooked.

Chicken Kofta

         Mince chicken balls cooked with potli masala onion tomato and ginger, garlic paste

Tawa Chicken Seekh Kabab                                      

Kadai Chicken

         Chicken cooked with pieces of onion, capsicum, tomato and cream.

Tawa Chicken

         Roasted chicken cooked with onion tomato and fresh herbs gravy.

 

Chicken Changezi

         Chicken pieces cooked with tomato gravy,  fried onion gravy, cashew nuts gravy, fresh herbs and garnished with fresh coriander .

Chicken Korma

         Chicken pieces fry with masala, dahi, fried onion and garnished with cream.

Murg Kaali Mirch

         Chicken pieces cooked in cream green chilli paste and crushed black peeper .

Chicken Rara

         Chickan steeped in gravy of spicy mince, soaked with rare spices, rara chicken every bit regal in taste and appearance.

Mutton

Mutton Rogan Josh

         Lamb cooked with the aroma of cinnamon, cardamom, bay leaves, turmeric, coriander and garam masala.

Keema Kaleji

         A nice and spicy curry made with lamb liver and mince. Spiced with a freshly roasted garam masala and a tomato rich gravy.

Tawa Gurda Kapura

Mutton curry

         Most mutton curries require slow cooking on low heat (dum style) to retain its moisture, juices and tenderness.

Mutton Kofta

         Mince mutton balls cooked with potli masala onion tomato and ginger, garlic paste

Tawa Mutton Seekh Kabab

Mutton Korma

         Mutton Kormas are typically made by marinating the main ingredient in yogurt and spices like ginger and garlic.

Tawa Gosht

         Tawa Gosht is a traditional Indian recipe of a delicious classic lamb curry made with lamb, spices, fresh fenugreek leaves (methi leaves) and bell pepper.

Keema Sahejada

         Mince mutton dish is   fragrant flavorful l dish with toppings of cashew nets and almonds

Fish

Fish Curry

         Shallow fry fish pieces made  with the Grind  coriander leaves, garlic and green chillies.

Machhi Tawa Wali

         Fish pieces dipped in creamy mixture of rice flour, eggs, corn flour and spices, shallow fried and served with a dried dates sauce.

Fish Tomato

         Fish tomato made with ginger,garlic,green chills and thick tomato gravy.

Mustard Fish

         Fish cooked in mustard oil with ginger, garlic and mustard pastes.

 

Butter Fish

         Fish marinated in butter cream with tomatoes and spices

Prawn Curry

         Prawns cooked in thick curry sauce and spices

Butter Prawn

         Prawns cooked in butter cream and tomatoes

Prawn Madras

         Prawns cooked in coconut and cream and mild spices

Prawn Masala

         Prawns cooked with capsicum, onion and tomatoes in a thick sauce

Prawn Saag

         Prawns cooked with spinach                       

Butter Prawn Masala

         Prawns cooked with capsicum, onion and tomatoes in a cream sauce

Prawn Malabari

         Prawns cooked with sauteed onions, capsicum, tomatoes and coconut cream, garnished with cream

Prawn Vindaloo

         Prawns cooked with hot spices.

Prawn Jal-Frazie

         Prawns and vegetables cooked with tomatoes and spices.

Fish Madras

         Fish pieces cooked in coconut cream and mild spices

Fish Vindaloo

         Fish Pieces cooked with hot spices

Fish Curry

         Fish cooked in thick curry sauce and spices

Fish Masala

         Pieces of fish cooked with tomatoes and onions

Fish Jal-Frazie

         Fish & vegetables cooked with tomatoes and spices.

Butter Fish

         Fish marinated in butter cream with tomatoes and spices

 

 

 

 

 

 

 

 

 

           

 

 

  • 2016-07-14T08:39:41

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